Pastel de Papas

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Pastel de Papas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pastel de Papas is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Pastel de Papas is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pastel de Papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de Papas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de Papas estimated approx 1h 30 m.

To begin with this recipe, we have to prepare a few components. You can cook Pastel de Papas using 5 ingredients and 10 steps. Here is how you cook it.

Esta receta se la hago a mi marido que le encanta el pastel de papas bien básico sin tanto cosa...espero les guste!!!!!

Ingredients and spices that need to be Take to make Pastel de Papas:

1. 6 Papas medianas
2. 1 1/2 Cebolla
3. 1 Diente Ajo
4. 1 k Carne Picada
5. c/n Sal - Pimienta - Orégano - Ají Molido - Pimentón

Steps to make to make Pastel de Papas

1. Pelamos y ponemos en una olla con agua las papas y llevamos al fuego hasta que estén cocidas (yo en este caso usé una variedad de papa llamada Red Pontiac que se caracteriza por tener su piel roja y su pulpa bien blanca).
2. Una vez hechas las pisamos para hacer un puré, le agregamos sal y aceite y mezclamos bien. Reservar.
3. En una cacerola ponemos un chorrito de aceite y salteamos la cebolla con el ajo.
4. Una vez que la cebolla se transparenta agregamos la carne picada y la mostaza. Revolvemos bien.
5. Dejamos cocinar la carne y cpndimentamos con sal, pimienta, orégano, pimentón y ají molido y mezclamos. Reservamos.
6. Tomamos una fuente para horno y ponemos puré de papas y lo estiramos bien.
7. Luego agregamos una capa de carne y la estiramos bien.
8. Arriba 3 tiras de queso cremoso.
9. Y tapamos nuevamente con puré de papas estirándolo bien.
10. Llevamos al horno por 20 minutos para que se derrita el queso y servimos.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Pastel de Papas. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!