Albóndigas

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Albóndigas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Albóndigas is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Albóndigas using 13 ingredients and 4 steps. Here is how you cook it.

#delantaldorado

Ingredients and spices that need to be Prepare to make Albóndigas:

1. 3/4 k carne picada
2. 2 rodajas pan lactal
3. cantidad necesaria Leche
4. Aceitunas a gusto
5. Panceta a gusto
6. Sal, pimienta a gusto
7. Harina
8. Salsa
9. 1/2 cebolla
10. 1/2 morrón
11. 1/2 l pulpa de tomate
12. Agua
13. Sal, orégano, salsa Tabasco

Steps to make to make Albóndigas

1. Condimentamos la carne con sal y pimienta a gusto. Le agregamos las aceitunas picadas y la panceta en trozos chicos. Mezclamos bien.
2. Le agregamos las rodajas de pan previamente humedecida y rompemos. Mezclamos con la carne. Sacamos poca carne haciendo bollitos del tamaño que prefieran.
3. Saltamos la cebolla la el morrón cortada en cubitos. Agregamos la pulpa de tomate y rebajamos con agua a gusto. Condimentamos con sal, pimienta y un toque de salsa Tabasco.
4. Agregamos las albóndigas previamente enharinada, y cocinamos a fuego lento. Se puede acompañar con arroz o usar para pastas.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Ultimate Albóndigas. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!