Sopa de lluvia con picadillo

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Sopa de lluvia con picadillo. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sopa de lluvia con picadillo is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Sopa de lluvia con picadillo is something which I have loved my whole life.

Many things affect the quality of taste from Sopa de lluvia con picadillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de lluvia con picadillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de lluvia con picadillo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Sopa de lluvia con picadillo using 20 ingredients and 6 steps. Here is how you cook that.

No sé cómo lo llamaremos vosotros, es esa pasta de puntitos, yo de chiquitilla la llamaba así, creo que es el plato típico que nos hacían las abuelas. Calentita está muy rica y a mi sólo su olor me transporta a la infancia.

Ingredients and spices that need to be Get to make Sopa de lluvia con picadillo:

1. CALDO DE POLLO:
2. 1 muslo y contramuslo de pollo con piel
3. 1 chorizo para guisar
4. 1 trozo jamón
5. 2 zanahorias
6. 1 puerro
7. 1 patata
8. Sal
9. Granos pimienta
10. 2 hojas laurel
11. PICADILLO:
12. 1 huevo cocido
13. Pollo con el que hemos hecho caldo
14. Zanahoria con la que hemos hecho el caldo
15. Jamón con el que hemos hecho el caldo
16. Chorizo con el que hemos hecho el caldo
17. SOPA DE LLUVIA:
18. 1 litro caldo de pollo
19. 120 gramos pasta de puntitos (40 gr/persona)
20. al gusto Picadillo, cantidad

Instructions to make to make Sopa de lluvia con picadillo

1. Pelamos la patata y las zanahorias y las partimos por la mitad. Le quitamos al puerro la parte verde, sólo vamos a usar la blanca.
2. Ponemos todos los ingredientes en una olla y los cubrimos con dos litros de agua. No olvidéis echar poquita sal pues la mayoría de los ingredientes ya aportan suficiente sal, yo eché 2 cucharaditas de postre.
3. Dejamos cocer todo junto a fuego medio durante dos horas. Pasado ese tiempo, separamos el caldo de los demás ingredientes y dejamos que el caldo se enfríe para retirar la capital de grasa que se formará.
4. Vamos con el picadillo, cortamos la zanahoria, el pollo cocido, el chorizo y el jamón en trocitos. Cocemos un huevo, le retiramos la cáscara y troceamos. De paso agrupamos el caldo, la pasta y el picadillo para empezar a hacer la sopa.
5. Ponemos al fuego el caldo en una cazuela y cuando empiece a burbujear, echamos la pasta y dejamos cocer 6 minutos o hasta que esté a nuestro gusto.
6. Ya lo tenemos todo listo, sólo queda servir bien caliente y agregarle la cantidad de picadillo que os guste. Disfrutad de este plato.

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So that is going to wrap this up for this special food How to Prepare Favorite Sopa de lluvia con picadillo. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!