Albóndigas en salsa gluten free

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas en salsa gluten free. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Albóndigas en salsa gluten free is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Albóndigas en salsa gluten free is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Albóndigas en salsa gluten free, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa gluten free delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Albóndigas en salsa gluten free using 10 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Albóndigas en salsa gluten free:

1. 1/2 kg albóndigas de ternera
2. 1 puerro
3. 1/2 cebolla
4. 2 ajos
5. 1 zanahoria
6. 1/2 vaso vino blanco
7. 1 vaso agua
8. Sal
9. Aceite
10. Maizena

Steps to make to make Albóndigas en salsa gluten free

1. Enharinar un poco las albóndigas con Maizena. En una sartén dorar las albóndigas por las dos caras y reservar en una cacerola.
2. Pelar y trocearlas verduras. Meterlas a la thermo y añadir 50 ml de AOVE. Poner 2 minutos a temperatura varoma 2 minutos.
3. Cuando termina añadir el vino y poner de nuevo 2 minutos, temperatura varoma y velocidad 1 pero con la boquilla abierta para evaporar el alcohol..
4. Añadir el vaso de agua y 1/2 pastilla de caldo de carne y un poco de sal y perejil. Cocer 20 minutos a temperatura varoma y velocidad 1.
5. Cuando termine triturarlo durante 3 minutos a velocidad 5 7 9 progresivo. Verter el caldo en encima de las albóndigas y cocer 10 minutos a fuego medio.
6. Se puede acompañar de patatas fritas o patata asada en el micro. 🤤

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So that's going to wrap it up for this special food Recipe of Speedy Albóndigas en salsa gluten free. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!