Albóndigas con salsa

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Albóndigas con salsa. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas con salsa is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Albóndigas con salsa is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas con salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con salsa is 25 albóndigas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con salsa estimated approx 40 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Albóndigas con salsa using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Albóndigas con salsa:

1. 1 kg carne picada
2. 3 cebollas medianas y 1 pequeña
3. 2 dientes ajo
4. Perejil
5. 1 huevo
6. 4 cdas harina
7. 4 cdas pan rallado (rebozador)
8. 1 morrón
9. Sal y condimentos a gusto
10. Puré de tomates cantidad necesaria (yo usé 2)
11. c/n Aceite

Instructions to make to make Albóndigas con salsa

1. En un bols colocamos la carne picada y le agregamos la cebolla pequeña picada bien chiquito, ajo, perejil, 1 huevo, sal a gusto, condimento para carnes (a elección) las cdas de harina y pan rallado...integramos
2. Armamos nuestras albóndigas con mucho amor, a mí me salieron 25 depende el tamaño
3. Ahora preparamos la salsa o tuco... En una olla grande ponemos aceite bastante, vertemos las cebollas y el morrón, rehogamos, agregamos las albóndigas, tapamos, incorporamos el puré de tomates y los condimentos, dejamos que hierva y con paciencia y despacito para que no se desarmen, revolvemos de vez en cuando para que no se peguen... Listo sos todo una chef deleita a toda la familia con esta receta y queda como la número 1...👩‍🍳
4. 

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So that is going to wrap this up for this special food Simple Way to Prepare Homemade Albóndigas con salsa. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!