Salsa cremosa de picadillo para untar

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Salsa cremosa de picadillo para untar. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook Salsa cremosa de picadillo para untar using 4 ingredients and 7 steps. Here is how you cook that.

#retofinde - para sandwichs o sobre carne, pollo cocido

Ingredients and spices that need to be Prepare to make Salsa cremosa de picadillo para untar:

1. 1 latita picadillo
2. 2 cucharadas queso crema
3. opcional 1 anchoa
4. opcional puñado de alcaparras

Instructions to make to make Salsa cremosa de picadillo para untar

1. Abrir la lata de picadillo, poner en un bol - el paté es más fuerte -
2. Agregar 2 cucharadas de queso crema (o 1 de queso crema y 1 de mayonesa)
3. Mezclar bien - si queda muy espeso aligerar con unas gotas de leche
4. Opcional: licuar, mixear junto a la salsa 1 solo filet de anchoa - va a tener el sabor parecido al del vitel tone)
5. Si les gusta poner un puñadito (no muchas) de alcaparras picadas
6. Untar galletitas, poner como aderezo en un sándwich reemplazando la mayonesa, sobre carne, pollo ya cocido - filetear en rodajas de 1 con, acomodar en un plato, agregar la salsa cremosa
7. Somer así o acompañar con hojas verdes, ensaladas refrescantes

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So that is going to wrap this up for this special food Recipe of Homemade Salsa cremosa de picadillo para untar. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!