Hamburguesa casera

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Hamburguesa casera. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Hamburguesa casera is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Hamburguesa casera is something which I have loved my entire life.

Many things affect the quality of taste from Hamburguesa casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa casera is 9 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa casera estimated approx 1hr.

To begin with this recipe, we have to first prepare a few components. You can cook Hamburguesa casera using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Hamburguesa casera:

1. 700 gr. carne picada de ternera
2. 300 gr. carne picada de cerdo
3. 2 claras de huevo
4. 100 ml. leche
5. Pan rallado
6. Perejil
7. Ajo en polvo
8. Cebolla en polvo
9. Sal

Steps to make to make Hamburguesa casera

1. Https://youtu.be/A1xoahQGMgk
   https://www.youtube.com/watch?v=fEy-R2Zz3OY
2. Comenzamos a preparar las hamburguesas caseras poniendo la carne en un bol amplio que nos permita trabajar con comodidad. A continuación añadimos sal, ajo en polvo, cebolla en polvo, perejil picado y las 2 claras de huevo. Ahora comenzamos a amasar con las manos hasta que todos los ingredientes queden mezclados.
3. Terminada la tarea anterior, vertemos la leche, amasamos un poco y seguido añadimos el pan rallado suficiente para darle a la carne la textura que más nos guste.
4. Cuando hayamos amasado lo suficiente para que todos los ingredientes estén bien mezclados, tapamos el bol con papel film y lo metemos a la nevera un mínimo de tres horas para que la carne adquiera todos los sabores.
5. Pasadas las 3 horas, ya podemos ponernos a preparar las hamburguesas caseras En porciones de 130grs.

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So that's going to wrap this up for this special food Steps to Prepare Favorite Hamburguesa casera. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!