Patatas guisadas con albóndigas y huevo

Patatas guisadas con albóndigas y huevo

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Patatas guisadas con albóndigas y huevo. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Patatas guisadas con albóndigas y huevo is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Patatas guisadas con albóndigas y huevo is something that I've loved my entire life.

Many things affect the quality of taste from Patatas guisadas con albóndigas y huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas guisadas con albóndigas y huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Patatas guisadas con albóndigas y huevo using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Patatas guisadas con albóndigas y huevo:

  1. Albóndigas
  2. patatas
  3. harina
  4. 1 cebolla
  5. 1 cucharada pasta de ñora(opcional)
  6. 2 cucharadas tomate natural
  7. 1 hoja laurel
  8. caldo de verduras o agua y una pastilla de caldo

Steps to make to make Patatas guisadas con albóndigas y huevo

  1. Pasamos las albóndigas por las freímos en aceite de oliva y reservamos.
  2. Colamos un poco de aceite de freír las albóndigas y lo ponemos en una cazuela.Rallamos la cebolla y la sofreímos.Cuando esté pochada añadimos la pasta de ñora, le damos unas vueltas y echamos el tomate, lo dejamos a fuego lento hasta que esté hecho.
  3. Echamos las patatas cortadas (chascadas),y las cubrimos con el caldo, añadimos la hoja de laurel y dejamos cocer.
  4. Cuando a las patatas les falte unos minutos echamos las albóndigas, removemos con cuidado, rectificamos de sal y cascamos los huevos encima.Dejamos hasta que los huevos cuajen al gusto

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Patatas guisadas con albóndigas y huevo. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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