Tamales de Carne Molida

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Tamales de Carne Molida. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tamales de Carne Molida is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Tamales de Carne Molida is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tamales de Carne Molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de Carne Molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tamales de Carne Molida is Para 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Tamales de Carne Molida using 6 ingredients and 12 steps. Here is how you can achieve that.

La receta la tengo por la comadre 👩🏻 de mis papás 👩🏻👨🏻, los hace y le quedan muy bueno y dije tengo que hacerlos.
Me quedo carne molida del almuerzo y aproveche lo que me quedo.
Me encantan con salsa rosada.
#CocinaSinGas

Ingredients and spices that need to be Make ready to make Tamales de Carne Molida:

1. 1/4 de carne molida cocida
2. 1/4 de harina de maíz 🌽
3. Al gusto agua 💧
4. Al gusto pimienta
5. Al gusto sal 🧂
6. Comidas y Guarnición

Steps to make to make Tamales de Carne Molida

1. En un bol 🥣 colocar la carne molida cocida, la harina de maíz 🌽, la pimienta y la sal 🧂.
2. Revolver hasta integrar todos los ingredientes.
3. Agregar un poco de agua 💧 y mezclar hasta integrar (te tiene que quedar la masa como si hicieras arepas).
4. Agarrar una parte de la masa con las manos 👐 y formar bolitas, de tamaño pequeño.
5. Estirar la bolita en el mesón para darle la forma de tamal (cilindro) dejando el grosor del ancho deseado.
6. En una olla grande colocar agua 💧y tapar.
7. Llevar la olla a fuego 🔥 alto para que el agua 💧 hierva.
8. A lo que el agua 💧 esté hirviendo agregar los tamales (no colocar muchos para que no se peguen).
9. Sabemos que los tamales están listos cuando suben a la superficie (así como cuando se hacen bollitos)
10. Sacar los tamales cocidos y reservar.
11. Esperar nuevamente que el agua 💧 esté hirviendo para agregar más tamales y así sucesivamente para cocer todos.
12. Servir y disfrutar.

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So that is going to wrap it up for this exceptional food Recipe of Speedy Tamales de Carne Molida. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!