Empanada de carne picada y espinacas

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Empanada de carne picada y espinacas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Empanada de carne picada y espinacas is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. Empanada de carne picada y espinacas is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Empanada de carne picada y espinacas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de carne picada y espinacas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanada de carne picada y espinacas is 4 o 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanada de carne picada y espinacas estimated approx 1h.

To begin with this particular recipe, we must prepare a few ingredients. You can have Empanada de carne picada y espinacas using 8 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Empanada de carne picada y espinacas:

1. 2 Masa para empanadas "compré"
2. 250 gr carne picada ternera
3. 1 buen puñado de espinacas de la huerta
4. Mitad una cebolla
5. 100 ml tomate y un poco de agua
6. Aceite de oliva, sal y 1 huevo para pincelar
7. 3 huevos cocidos
8. 6 lonchas queso mozzarella

Steps to make to make Empanada de carne picada y espinacas

1. Lavamos y cortamos las espinacas de la huerta
2. En una sartén pochamos la cebolla con un poco de aceite, le añadimos la carne picada y dejamos que se cocine un poco, añadimos sal y yo le pongo un poco de ajo molido y pimienta.
3. Le añadimos las espinacas lavadas y dejamos que se cocine un poco, añadimos el tomate y yo le añado siempre un poquito de agua.
4. Precalentamos el horno a 200, y montamos la empanada, base, la carne picada con espinacas, lo cubrí con 6 lonchas de queso mozzarella y los huevos cocidos.
5. Cerré con otra base de masa de empanada, lo pinceles con un huevo y al horno.

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So that is going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Empanada de carne picada y espinacas. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!